Alc./Vol. in the fridge. Exactly what we had in mind when we made this. Gluten Free, 355-ml Can. Show Less. This cider is bold, juicy, and unfiltered. 52670 Hwy 97 La Pine, OR 97739 . SKU: N/A Category: Ciders. ZYN.ca is an online wine store for those who want to consistently find the right wine, beer and spirits at the best prices. sucralose, lactose, aspartaime, xylitol). Recipe created in New Zealand . It will become less sweet and more alcoholic as time goes on. Without using artificial ingredients, or chemicals, the apples we use matter. Apples are a living product, they change based on the season, which means our ciders might change too - where we are in the hands of the terroir and vintage they’re sourced from. LEFT FIELD CIDER BUNKHOUSE HOPPED 500ML. All of our ciders are naturally gluten free. Our Ciders. Regular price $9 14 $9.14. Your email address will not be published. Regular price $14 05 $14.05. The finished product gives you the lush, aromatic goodness of guava alright—but with a slightly tangy, complex, fermented kick (we’d compare it to the tart “bite” at the end that you get with kombucha) and a thick consistency that feels creamy on the tongue (likely from being a young batch). The majority of the work—the chemical changes—will happen naturally as part of the metabolic process, and your role mostly entails sitting back and relaxing as the mixture ferments. Summer in a can. Bring up guava juice to 70 C while stirring and maintain for at least a minute. Transporting fresh-pressed juice over the mountains, we begin the process of cider making in the urban centre of Calgary, Alberta. .…” This juice, treated much like wine, takes the adventure through fermentation, where the natural sugars transform into alcohol. LONETREE APPLE GINGER CIDER 6C. Carbon dioxide, though produced in the initial fermentation process, can escape through the airlock, so we re-introduce the fizziness via priming (or carbonation in bottles), done by adding more sugar based on the amount of cider present. This ensures that unwanted yeasts and bacteria are killed off. Pink Guava Cider 4-Pack. The apple blend is fermented to dry with a South African yeast strain and then left to infuse with a touch of Mexican spices for ~ 24 hours. Sweeten to taste with a non-fermentable sweetener. Sweetness: Dry. In 2016, we saw the rising popularity of everything and anything fermented—from pickles to to yogurt to oh-so-trendy kombucha. The addition of too much sugar during the priming process can also lead to explosions, so make sure to use just enough sugar as specified. Calgary, AB Canada . $10.49. Cocktail; Easy; Serves 1; Ingredients. Currently out of Stock —- ETA End of May. SEA CHANGE THE WOLF. Pairs With: Tacos, Moroccan Tagine, Tiki Pizza. STATE. Our Chile Guava Cider is our Off-Dry recipe infused with Guajillo Chiles for a subtly sweet heat combination. BRAND. Description Additional information Reviews (0) Description. And while there are no “official” definitions to differentiate cider from wine given the same base fruit, some note that most ciders will have a higher content of residual sugars—ergo, a naturally sweeter product—whereas wine will tend to be less sweet and more dry on the tongue. We Also Recommend. Online ordering now live - free delivery available in Calgary/Alberta with minimum order purchase. Avoid picking up the gunk at the bottom. Die Bezeichnung Cider bezieht sich auf zwei verschiedene Getränke: entweder ein alkoholisches, kohlensäurehaltiges Getränk, das aus vergorenen Früchten (oftmals Äpfeln) hergestellt wird und einen Alkoholgehalt von etwa 5 Vol.-% … Ginger meets agave in this spicy and sweet handcrafted cider. Here, we teach you how to make cider, a classic home-brewed drink, using one of the tastiest tropical fruits you’ll find in the country: guava. Apple Varieties: 100% Pacific Northwest Apples - Gala, Granny Smith, Fuji, Red Delicious, Honey Crisp, Pairs With: Bike rides and beach days, summer salads, cheese plates. Lekker’s name is inspired from South African culture, where family heritage runs deep. Plus, they taste awesome—think of the complex bite you get with sukang tuba, or the tongue-tingling, savory acidity amidst the creaminess of Kapampangan buro. Guava: Distinctive and exotic the guava flavour perfectly complements the apple. Fermented dry with South African white wine yeast, blended with fresh guava juice and left unfiltered, this cider is bursting with tropical fruit and has hip-sw Same day delivery - … Price Text. $10.00 / 4 x 12oz Can. Apple Varieties: 100% Pacific Northwest Apples - Gala, Granny Smith, Fuji, Red Delicious, Honey Crisp Regular price $20 19 $20.19. Take starting gravity with hydrometer, if desired, to compute for alcohol content. Kickit Ginger Bomb starts with … Our most popular cider! You’ll find real apples, fresh pressed - those with treasured histories, with funny names and deep roots, as well as those that you know and love. The mixture is then syphoned to a separate container—leaving behind dead yeast cells and other undesired material in the old container. Lekker Cider. That said, there are a couple of things you’ll want to keep in mind. When i racked it I noticed that the lees were very pink, that same color as the guava. As part of the relaunch, La Familia is introducing Guayaba, a brand new semi-dry guava cider that’s refreshing and slightly sweet with a tart tropical citrus bite from fresh guava and Northwest-grown apples (5.2% ABV). Once it has reached optimal brewing temperature (usually specified on the packet), pitch in the yeast. BEER TYPE. Bottle cider and keep in fridge for a further 2 weeks. Your email address will not be published. (It should take 2 weeks or so; if fermentation stops in 2 days, the room may be too warm. Select Quantity. Top with the cider and stir carefully. Our Hawaii-inspired pineapple guava hard cider actually started out as a seasonal in 2017 but response was so strong that we have made it one of our year round products. For all the steps and equipment this entails, you’ve got one intriguing beverage awaiting as you pop open the cap and take in a guzzle. Any additional sweetness will have to come via an unfermentable sweetener, such as sucralose, lactose, aspartame, or xylitol. the cider is absolutely delicious, however it has no real guava flavor, really just tastes like a pineapple cider. Add sugar and cool down to room temperature—take note that too high a temperature may kill the yeast in the cider. Other Recipes. Filter by Style. Was ist eigentlich Cider? Fermented dry with South African white wine yeast, blended with fresh guava juice and left unfiltered, this cider is bursting with tropical fruit and has hip-swinging finesse. Er macht nämlich selbst seit jeher einen Cider für seine Friedrichshainer Kneipe. Login Register. However, unlike apple its cider is not yet available. Leave in a controlled temperature environment, e.g. Many laud fermented foods for its health benefits as the probiotics, or “good bacteria”, naturally found in fermented foods are said to not only improves digestion, but also help control blood pressure, aid in alleviating symptoms of food allergies, and enhance the immune system (among its numerous other powerful abilities). Beer List. You 0 (3.82) 378 Ratings . All. Apple Varieties/Fruits: 100% Pacific Northwest Apples - Gala, Granny Smith, Fuji, Red Delicious, Honey Crisp, Stone Fruit, Hops: Rotating selection of hops (Batch #1-3 - Cascade & Mosaic, Batch # 4 - El Dorado), Yeast Strain: Wild, Belgian Ale, Belgian Saison, Pairs With: Rafting on the Bow, fish tacos, guacamole & chips, BBQ feasts. You’ll find more and more stores and local purveyors offering all different kinds of fermented goods (and we love ‘em). Cider by OTR – Guava Cider. Based in Calgary, AB, we ferment ciders with fresh pressed pacific northwest apples; Show More. We use sulfites, not too much, but just enough to protect this delicate beverage. Cider - Traditional | 6.9% ABV. Have a pour or flight in our taproom or take home a … This cider originally started as a seasonal but it was so ono, we had to make this one full time! Meet our Mango Guava Spritzer! 78 Likes, 1 Comments - Lekker Cider (@lekkercider) on Instagram: “Guava's in the mid-summer sun. Non-fermentable sweetener (e.g. Join the story - we’ll keep you updated on all things Lekker! : 5.6%. Moreover, you’ll want to be wary of the so-called bottle bomb phenomenon, where pressure from the mixture within goes beyond what the bottle can handle, leading it to literally go ka-boom—so definitely make sure, by checking with the hydrometer, that fermentation has stopped and the yeast has fully consumed the sugar before you seal the product in jars for priming. But first, the basics: cider refers to juice—traditionally from apples—fermented with yeasts, either naturally present or manually added. This video is unavailable. . Pairs With: Fall happy hours, braised beef hash, blue cheese & pear pizza. Guava Cider Yield: varies Time: 2 months Ingredients: Fermentation. $10.00 / 4 x 12oz Can. Once fermentation has ceased, sterilize a large tub, your bottles, and the clear hose for syphoning your cider. First, be sure to sterilize all your equipment (see this guide for the how-to) before use to get rid of any bacteria, which if left present, could lead to bad flavors in the finished product. Unit price / per . This mildly fermented beverage has 13 o B TSS, 4.0 per cent alcohol, 0.45 per cent acidity and 32.8 mg per 100 ml ascorbic acid with natural guava flavour. But the method of fermentation—essentially the process of converting carbohydrates into alchohol or organic acids using microorganisms under anaerobic conditions—is nothing new, having been utilized throughout history (it dates back as far as 6000 B.C.!) Our ciders are a dry American-style cider made with all-natural ingredients. Total 447. It was inspired by a trip to Brazil where the House Brothers enjoyed a Guava Caipirinha on Ipanema Beach. Add to Cart Dry Chokeberry Cider 4-Pack. LEKKER CIDER BANZAI PYNAPPACHE 355ML. Perfect for backyard barbecues and days at the beach, this tropical, tea-infused cider is your new summertime companion. Cidery. Cool down juice. Lekker Cider . $5 14 $5.14. “Real Cider” is made from apples, vs. lab derived apple flavorants or concentrates - they’re crushed and pressed for their juice. Add to Cart. SEA CIDER WILD ENGLISH 750ML. Pink Guava Cider. Colorado - Apple Cider - 5.7% ABV. This is really a matter of personal preference, so taste it every 2-3 days. : cider refers to juice—traditionally from apples—fermented with yeasts, we ferment ciders with fresh pressed northwest! Re on a mission to empower and entertain young folks in their kitchen, no matter how small all-natural. Lead to bottle bombs. ) fermentation has ceased, sterilize a large tub your... Folks in their kitchen, no matter how small curious blend of apple and fresh pineapple ’.! 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